Drying lavender seems like it should be simple and straight . However , if you want to master the art of dry lavender there ’s a lot more to it than reduce some stems , take a shit a bunch , and hang it upside down to dry .

You need to start with the right kind of lavender . Then , you have to harvest at the proper microscope stage of development for your intended purpose . Finally , you must employ the right drying proficiency to ensure your final product has the right prop for that purpose .

However , do n’t worry ! I am going to walk you through the operation from start to finish in this article .

Drying Lavender

The Lavendula Genus

Lavender is a generic term to draw all the members of theLavendulagenus . Within this genus , there are at least 45 metal money of lavender bang to humanity . However , only a few of those species are idealistic forgrowing and drying Lavenderat home .

Let ’s look at the species of lavender you are most likely to come across in your hunt for the perfect lavender for your homestead .

1.Lavandula angustifolia

This species is often referred to as “ English lavender ” . Some people also call this true or common lavender . It ’s one of the most cold - hardy member of the Lavendula family . Plants can survive down toUSDA planting geographical zone 5 .

Munstead is one of the best - known members of the English lavender species for culinary uses . Melissa ( a pinkish variety ) , Betty ’s Blue , Royal Velvet , and Brabant ’s Blue are also flavourous and aromatic culinary favorites .

Many cultivar of English lavender varieties are useful for slyness , sachet , and oil distillation . However , if you have particular use in mind , you’re able to specify down your selection to on the button what you need .

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For example , ‘ Sachet ’ is a motley that is perfect for making … you judge it – lavender sachets ! While ‘ Purple Bouquet ’ has long adorable stems that make it perfect for … yep – impertinent or dried bouquets .

Most of the crucial oil production derive from hybrid lavender . However , for purists who believe the “ essence ” of the works should n’t hail from a hybrid crossing , Maillette is the standard variety for distilling into crucial oil .

2.Lavandula x intermedia

These kinds of lavender are not decided species but include hybridisation betweenLavandula angustifoliaandLavandula latifolia . These crossbreed are frequently refer to as “ Lavandin . ”

Lavendula hybridais another term you may see implement to Angustifolia and Latifolia crosses . It ’s an out of mode term in botanical taxonomy . However , you do still see it referenced in relation to all important rock oil selection fromLavandula x intermediavarieties .

‘ Grosso ’ is the variety most ofttimes used for essential oil production . you may also habituate Grosso for craft and culinary applications . Personally , though , I find the vivid aroma too overt for misrepresent . Though I do care to put a few buds per pint shock in my dried tea mix .

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‘ Provence ’ , ‘ Hidcote Giant ’ , and ‘ Phenomenal ’ are other lavender favourite that exercise outstanding for dry out for guile and fragrance applications . They also do doubled responsibility for culinary purposes . However , if you really just want these for cooking , then Munstead and some cultivars of Munstead are more ideal .

3.Lavandula latifolia

Lavandula latifoliais have-to doe with to as spiked or Portuguese lavender . Though you’re able to incur seed for this lavender species , plants can be hard to find . That ’s because due to its strong camphor olfactory property , it ’s not usually a homeowner ’s favorite .

or else , spiked lavender is used as a commercial-grade pollinator to make those hybrid lavender crosses commonly called lavandin . However , if you do in fact need that strong camphor odour such as for a winter salve to scratch on your dresser during a cold , plantLavandula latifoliain a distant corner of your curtilage .

4.Lavandula stoechas

Lavandula stoechasis also sometimes call “ butterfly ” or Spanish lavender . It ’s got wispy flower petals growing at the tip of the bloom interest that resemble pother butterfly wing .

This lavender is much less stout than English lavender . Generally , it ’s best for USDA hardiness zones 9 and up , though some varieties are hardy in zone 8 .

This coinage of lavender is also less fragrant and is rarely used for culinary or craft applications . However , it can make a nice add-on to your dry out heyday bouquets .

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5. Other Lavender Species and Hybrids

There are lots of other lilac-colored species and hybrid hybrid usable if you are uncoerced to explore for them . However , these other type do n’t often oppose up to what most of us think of as lavender in terms of coming into court or fragrance .

For example , Lavandula virdishas flower stake that are yellow to commons . It also smells like a skunk to many people .

Lavandula dentatahas fringed leaves and is more eucalyptus - like in fragrance . Lavandula lanatais wooly in appearance . Lavandula multifadahas fernlike leaves .

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Crosses between these lilac-colored coinage and the others antecedently heel also survive . In fact , there are purportedly over 450 varieties of lavender useable somewhere on dry land .

How to Harvest Lavender

Now that you eff about the unlike species to help you narrow your works search , countenance ’s get down to the details of harvesting and drying lavender .

Generally , most the great unwashed do what ’s called “ harvesting pruning ” lavender . This means you cut into the leafy emergence , and some of the woody top growth , to prune the plant as you harvest lavender stakes .

Harvest Pruning – Pinching

By doing this you prevent the plant from becoming woody and cash in one’s chips untimely . You are also basically “ nobble ” the stems to encourage branching . That in turning leads to a bushier appearance and more flower stake in the time to come .

Harvest Pruning – Craft Ready Stems

Plus , you are glean longer stems . Once you remove the lower leave of absence on the bottom of the radical , your farsighted flower stakes are quick to use for lilac-colored lei or making lilac-colored baton .

Even if you only need the lilac-colored flowers for preparation or potpourri , you could bundle and dry the stems to use in your next wood fire . They act as kindling and pop the question an aromatic experience while they cut .

you could also trim the stems into small piece and toss them in your animal roll in the hay to freshen it up in winter .

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When Is It Time to Harvest?

harvest home pruning is idealistic for lavender app and keeps your plant productive . However , the timing of your harvest will vary depending on how you plan to employ the dried flora share .

The peak in the image above are just a bit past prime for culinary harvest . You see the plump , unopened bud which are idealistic . However , you also see a great deal of dry out brown prime petals and assailable flowers . A day or two earlier would have been their peak clock time .

1. Flower Arrangements

If you want to practice lavender for dried flower arrangement , you ’ll require to harvest when the bud are at their plumpest justbeforethey start to open . By finding this perfumed smudge between budding and flowering , the buds will still cohere tightly to the stem and are less likely to lessen off when disturbed .

They are not quite at peak oil and smell at this harvest stop . However , you ’ll misplace fewer buds in the drying process if they are still somewhat immature .

2. Culinary Use

When you are harvesting lavender to dry for culinary use , you ’ll need to waitress just a little longer than for peak arrange . When 1 - 2 buds open on a base , that ’s the perfect prison term to glean .

You also have to reap in the morning . Here ’s why .

efflorescence free aroma to attract pollinators . For some works , the pollen is only viable for a few hour after the flower opens . For this understanding , nature has plan efflorescence so that their redolence is strong at exactly the point when the bud opens and the pollen is at acme viability .

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With some lavender , research showsthat the plant bring about more seeds when insect confabulate first matter in the morning just as bud open . Seed production pass up if the flora is only visited in the afternoon after opening rather than in the morning .

So , lavender is a plant that really needs to pull pollinators to arrive just as buds open for best pollination result . As such , it get perfect sense that those buds would have the strongest , most tempting fragrance immediately before and right after opening in the dayspring .

If you really need to harvest the most aromatic buds for exercise in culinary applications , the good time to reap lavender is in the sunrise , just as the first bud opens .

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Some people advise waiting until the dew dry . This will help the cuttings and buds dry faster . Yet it ’s not always hard-nosed to wait that long if you have other things to do with the rest of your daytime .

It ’s a option between picking with dew in the morning or waiting until they are dew free in the afternoon . I personally do the dew in the cockcrow route . Then , I ’m extra measured about controlling wet during the drying process .

Cut the entire stem . Then remove the buds from the stem as soon as potential so they do n’t open and release their aroma .

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If you impart the buds on the fore to dry , the buds may not realize the fishgig is up until the stem runs out of water . That ’s why even when you reap and advert your prow up to dry out mightily aside some prime keep on chess opening . By removing the bud from the shank , they start dry and stop opening .

Lay those bud out on some sheepskin over a cookie cooling stand or on a fine screen used for drying herbs . ready them in a dark wry locating . Drying like this typically only takes a couple of twenty-four hours .

Once dried , put the bud in an airtight jar and allow the jar sit in a cool , dark fix for a few weeks before use . This scant solidification process allows the fragrant vegetable oil in buds to work their way back toward the exterior edges of the buds .

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Then , when you start the shock , you also get the thrill of inhaling those intensely redolent lavender bud !

With a big jar of lavender , by the time you get to the bottom you could barely even smell the fragrancy . By instead storing lavender in several smaller jars , you do n’t expose your entire lavender harvest every time you open up the jar .

3. Craft Applications

When dry lavender for craft app , your crop sentence will depend on the craft case . Here are a few model .

For the most fragrant lavender wand , you ’ll have to harvest at the culinary peak so that you get to keep all that saturated aroma .

In this caseful , though , you ’ll have to harvest after the morning dew has dried . That agency you do n’t fold super wet bloom buds into your wand center and create a mould peril .

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For sachet , using the culinary method acting will also bring on the most fragrant dry bud . you could also salt away the buds in an airtight methamphetamine jarful to intensify the fragrance before making your sachet .   Then keep your sachet in an airtight jar until you put them in use .

For lavender lei , if you require them to last for a prospicient time , harvest home before the bud opens is best . In that typeface , you ’ll have to survey the flower placement guidelines .

If you are using your lavender for a extra occasion coronal and want acme aroma , then use the culinary harvest home guidelines . You will mislay a few more buds during drying , but the wreath will be more fragrant in the short term .

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Also , for some chaplet trend , you could bond the stem turn before drying and allow them to dry on the wreath . That elbow room you wo n’t drop as many bud as you would if you attached already dry stems by and by .

Lavender Drying Options

One last thing to look at is yourdrying method .

1. Air Drying

Outdoor air drying , such as in an outbuilding , is a common fix for dry lavender in dry clime . However , many fresh cultivars of lavender have been conform to humid environments . melody dry out in humidity is not as prosperous .

In that case , you may need to dry lavender indoors where your humidity spirit level tend to be lower due to air conditioning and heating systems . Or , you may need to consider alternative drying method .

2. Dehydrators

Dehydratorswork well for lavender if you keep the temperature below 115 ° atomic number 9 .

to boot , you do n’t want to lead the lover on high . patrician air circulation is much beneficial , so you do n’t lose all that awful scent during the dry process .

3. Fans

If you do n’t have a dehydrator or need to dry big quantities , using a affectionate , protect area and an galvanic rooter can help . Do n’t shoot for the rooter directly on the lavender or it will dissipate the fragrance and dry the lavender too tight .

or else , aim the fan so air circulates under and around the lavender to move humidity and keep moisture from locate . or else , using the fan as a outlet ( by putting the fan next to the lavender , but blowing away from it ) can   help .

4. Ovens

I also love to dry lavender in my turn - off oven . It ’s gaseous state with a lit pilot light . So , it always stays ironical and around 90 ° F in the oven with low humidness . These are ideal atmospheric condition for drying lavender , specially the buds .

you could do the same with an electric oven by arrange it at 100 ° F or its low-toned setting . monition ! Do n’t apply the “ warm ” scope , that ’s too blistering .

The downside of the oven method acting is that you lay the lavender down . That ’s hunky-dory for the bloom , but if you examine to dry long - stem lavender bunches they dry out unevenly and some flowers get crushed .

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Instead , dry out the flower stem flat without overlap . Bunch them up after they are wry .

Drying Lavender for Seed Saving

Most lavender is propagated bystem cuttingsbecause it ’s so easy and plants maturate quicker from cuttings . Also , lavender seed do n’t reliably grow plant that are like to their parents .

For example , I planted one package of heirloom Munstead lavender seed and got bloom colour ranging from dark purpleness to whitish purpleness . Some of the lead lavender buds I harvest were the most awe-inspiring I have ever had .   While others were inedible .

Seed Saving

For this reason , saving seeds from lavender is not considered the best way to reproduce your favorite plants unless you are trying to pass over - breed new varieties or just have some fun in the garden . However , if you want to give it a try , let the works bloom , form come , and dry on the flora before harvest .

In windy areas , you may have to cross the seminal fluid head with a composition or nylon bag to keep the heads from shattering . In cockeyed areas , you may need to harvest mostly teetotal seeds in advance of a big storm and finish drying indoors .

Pollination Issues

Also , think back each flower is only probable to raise semen pollinate in the sunrise presently after it opens .   Since pollinator doings is controlled by the weather condition , if your plant flower during soused or cool catamenia , they may not shape as many seeded player .

you may hand pollinate peak each break of day during the flowering period . Or just glean lots of spare flower head to check that you have plenty of seeded player to save .

Remember Your Pollinators!

Now , even if you are n’t project to save come , why not pass on some flowers to bloom for the pollinators ? Lavender is a pollinator ’s favorite . By go away a few blooms on the plant you get to love their beauty and give your pollinators a delicacy .

Once the bloom are spent , then you may prune the relaxation of the works to keep them respectable and blooming beautifully in the future tense .

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