When my young lady were piffling , around one and three years sure-enough , I made Eggplant Parmesan .
Now , I believe that we have some of those picture staring ( or video unadulterated ) moments . This was one of them for me . My girl knead alongside me , make the dinner party and eat it . I was so proud to have gotten them to use up this odd fruit , which most people think is a vegetable , as I was told that most kids turn their noses to it .
The versatility goes far beyond Eggplant Parmesan , though , and here are some delicious recipe I would love to share with you .
Eggplant Recipes Worthy of a Unique Fruit
1. Eggplant Parmesan
We are run to start where it all began- Eggplant Parmesan . Julie fromTable for Tworecommends salting the eggplant after you slit it and letting it sit for forty - five minutes to an hour . This is a crucial stride because it helps get some of the body of water out and spend a penny it less runny in the terminal .
I am telling you- if you like lasagna and want something healthier- this is it ! Heck- even the little single wish it .
2. Baba Ganoush
Not sure if I take this one because I love the sound of the name or because it is delicious . Maybe it is because of both .
I love how he use redundant vestal Olea europaea oil in this recipe as well as cumin and parsley . Mmmm … . that flavor combining mixed with the blandness of the eggplant would make for a yummy dip .
Even better that it ’s a drop you could use for several dissimilar products- from pita bread to plant . Adam atInspired Tastedid a expert job with this one .
3. Eggplant Pizza
Around the same meter my girls first attempt eggplant my mother had three teenagers living under her ceiling . uncalled-for to say , it was not unusual to come over to her house and find the extra deep-freeze full of stripling - favorable food , including the little pizza bagels and pizza pie rolls .
These are a healthier version of those . The eggplants are theorize to be crank so you require to cook them first and then add the pizza topping . For the full formula , go toGimme Delicious Food .
4. One Pan Dish
Lexi fromLexi ’s Clean Kitchensays this is her throw - together repast when she does n’t desire to wangle . Are you jolly me ? excited prop to her ! I either terminate up in the kitchen , unhinged for a few minutes ( It does n’t take long for me to get in the cooking mood ) or I go get something warm .
This recipe is fresh . So fresh that she even uses novel herbs . wise and scrumptious , one pot is the way to go on a day when you do n’t even want to be in the kitchen !
5. Eggplant Zucchini Bake
The Eggplant Zucchini Bake is super fresh and I learned , when reading Erin ’s post onWell Plated , that the salt brings out the bitterness of larger eggplant that are more develop due to the duration of time growing on the vine .
Again , I have sex this because it is a fresh recipe . My only concern is that she has us baking in the middle of the summer . I feel like summertime smasher are cooler to match the prison term of year .
Therefore , this recipe would be great if you have an outdoor kitchen or can conserve these ingredients to make it later !
6. Quinoa Stuffed Eggplant
I noticed a theme after I read the recipe for this one . It seems that eggplant is known for its Mediterranean side . The Baba Ganoush has the same composition as this Quinoa Stuffed Eggplant recipe .
At first , I think the author , Alyssa , was a bit crazy because she said that most of the ingredients we probably had on hand . A few years back before I was a major foodie you would not have seen quinoa in my kitchen . Then I realized that the website was titled “ plainly Quinoa “ .
Okay , that makes more sentience besides I just sleep with all the fresh vegetables in these recipes !
7. Baked Eggplant
This is rightfully abaked eggplantbecause that is the only thing in this lulu and it could be eaten as a side dish or as a main ravisher in the heat of noontide in the summertime . I could see it being a shoddy fried green tomato .
It is not fry though , it ’s bake . The source , Little B Cooks , is a ego - declared eggplant snob who write a formula that was good enough to end on this list so I would say it is a well - deserved title !
8. Eggplant “Bacon”
I love the approximation of this have a smoky sweet flavour to it ; base on the recipe I could definately see myself using it in a sandwich . That being said I love me some Francis Bacon so it would take a bit of a reach to make it supervene upon bacon in my diet .
Dana at theMinimalist Bakerhas some not bad inspection on it , though . Four stars total with over thirty reviews . I would say people conceive it ’s a winner ! Give it a taste for yourself .
9. Eggplant Parm Bites
Going back to needing those little bites to get both kids , teens , and adult through the day- these babies succeed . With dough crumbs , cayenne pepper , and paremesan cheese , this formula is certain to be a bunch pleaser .
Erin atPure Wowdid a great job !
10. Eggplant Pasta
It is really rare to see eggplant in a pasta dish . Normally the eggplant is substituting the pasta . The bean appear delicious , for some rationality I just can not get over the round and round and circle of the noodles .
The eggplant is in reality chopped up minor and thrown in with the other vegetables and makes for a great vegetarian cup of tea . The name for it is in reality Pasta alla Norma and it ’s a Sicilian dish antenna .
I suppose I need more Sicilian dishes in my repertoire . To see this formula in full detail , it can be launch over atSalt & Lavendar .
11. Ratatouille Quiche
Lisa fromGarlic and Zesthas some beautiful wording .
The opposite of Little B Cooks , Lisa looks at eggplant with a “ What in the world am I die to do with this ? ” point of scene .
Her wording is beautiful though , she babble out about caramelizing the fruit to give them a nicer tasting and the eggy emollient of the quiche . Had my mouth watering .
This recipe is a take of the Ratatouille Quiche and a definite reflexion of Lisa herself . Delicious .
12. Greek Moussaka
We have n’t seen many really meaty dishes and this Greek dish take care very square . It is one that I would say would make a good fall or wintertime beauty . However , look might be deceiving .
It has eggplant on the bottom and the top . In the middle is the meat mixture which also has a bit of tomato plant and marjoram . Above that I thought was a mashed Solanum tuberosum overstep but it was actually a fatheaded cheese sauce with breadcrumbs compounding .
It really looks secure and I have to concord with Nagi fromRecipe Tin Eats , give it a try !
13. Eggplant Fries
When I was a adolescent I was a vegetarian for two years . During that fourth dimension I receive a cookery book and that start my spiral into the culinary Earth I am certain .
In this cookbook was a recipe for seraphic spud kid . I made them with vegetarian sloppy joes and people would rave about my cookery . Even I was impressed .
As time sound on , I found other substitutes for tater fries such as courgette fries and even Daucus carota sativa nipper . Martha fromA Family Feastcame up with this recipe that does ask you to deep electrocute your eggplants . Deep deep-fried eggplant ? I think yes !
14. Eggplant and Zucchini Gratin
Is it bad that I know I had this recipe last bound when my former students and I made it but for the life of me I do n’t remember what it tasted like ?
I am sure it was delightful though because I agree with Lisa- vegetable are better after they have been caramelize a niggling , especially squelch foods that get cushy when they are broil . supply the cheese and spicery and it earn for a toothsome , fresh side dish .
To see the formula in it ’s integrality , point over toSkinnyMs .
15. Eggplant Meatballs
Using Solanum melongena as a substitute for gist is a great idea because it give a heartiness similar to that of kernel . I would say that this recipe is healthier but it is deep fried ; however , this recipe is gluten free and vegetarian . Essentially it ’s a give and take then .
If you were looking to have less meat in your dieting you could make this and substitute spaghetti squelch with this recipe for a fullfilling repast . To see exactly how to make the formula , check out Amy ’s post over atA Healthy Life for Me .
16. Balsamic Chicken Stuffed Eggplant
Again , this is a solid food lover ’s paradise . over with solid ground wimp , mushroom , and balsamic vinegar . If you ’ve never had the latter of the two- it really brings out the chicken , giving a nice twang to it .
Since one of my favorite ways to make this is with bracing spinach , I am sure this formula would go over well with me . The Sophisticated Cavemandid a good job with this gourmandize recipe .
17. Honey Glazed Moroccan Eggplant
Yet another attractively worded web log post . She describes her love of honey in a way that only a chest feed female parent who can not have dear can .
The first thing that she made when she knew she would n’t be fertilise little one was a this Moroccan Eggplant with small naughty notes to it such as ginger and cumin . It sounds delicious .
To read it for yourself , check it out over atBunsen Burner Bakery .
18. Eggplant Patties
In 2001 there was probably someone , somewhere write about their love for food . But these were long before the days of blogging and pinterest .
I wish somebody would have told the teenager me about these . Even as I write this I think I need to eat a little better . Not to lose weightiness , though that would be a nice welfare , but because all this food bet delicious and would be a keen elbow room to get healthier food in my biography .
Mike , over atThe Iron You , writes about how great this formula is and even takes it far enough to say that it is the best ever . Added incentive ? No need for egg imply that it is one step above vegetarian , it ’s vegan friendly !
Yet no one expect as if they are escape out by eat on this .
19. Italian Marinated Eggplant
This recipe is my idea of a summertime dish antenna . It is similar to a vinegar free-base alimentary paste salad that you would feed when it ’s hot outside .
falsify just enough to make the aubergine soft , the acetum base is added afterwards and do with your choice of dishes or it can be refrigerated for six hour to let the mad apple inebriate in more of the juices , which would be my choice .
Maybe make it after eat brunch and deplete it at dinner meter . To see more , channelize over toInside The Rustic Kitchen .
20. Eggplant Bowl
I was sell on this formula as before long as I learn the title of the blog , Coffee & Crayons . That might tot up up my life sentence pretty well .
But the recipe does fathom delicous as well . It has raft , yogurt , and Elmer Rice in it . It also has garbanzo bean which are enceinte for the vegetarian and cumin seed and flushed capsicum for the spice lover . See , a little morsel for everyone in this bowl . So be sure to bring a fork and excavate in !
Conclusion
No matter if your expect for an Italian dish , a Greek dish , a Scandinavian stunner or just something different from the normal , this was a good post to stop by and read for obtain some great ideas .
I hope you find oneself something you may knead with no matter your taste buds or desires for this versatile plant . Be indisputable to check out some of our other great formula collections !
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