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Have you recently planted afall garden ? A lot of people miss out on this chance every twelvemonth because people fail to realizehow much varietyyou can still uprise in the fall .
In my opinion , one of the most versatile crops you’re able to produce in your fall garden is your Brassica rapa green . The ground is that you only have to plant one veggie , and you ’ll get two products .
However , if you engraft them , then you must know when and how to harvest them as well .
Also , you ’ll ask to get laid what to do with them once they are harvested .
Harvesting Turnip Greens
Here is all you need to acknowledge about harvesting , storing , and utilizing your turnip green harvest .
1. Harvest the Greens
I screw turnip jet . The grounds is you may reap the greens multiple times while the turnips are still growing .
When the green folio get to be the size of a medium folio or so , then they are quick to pick . Some people enjoy them when they are very young because of how tender they are .
My word of advice is to not pick them when they ’ve gotten very with child because they become a little tough with age . Hey , do n’t we all ?
Anyway , when the leaves are at the size you prefer , then you go down to the base of operations of the stalk and use your pointer finger and thumb to gently break them away from the flora . You will do this again and again until you have picked as many leafy vegetable as you like for the time .
Now , you have the alternative of just picking enough for one repast , or you’re able to cull a whole bunch and store for later . I ’m move to arrogate that you are harvesting a declamatory amount for later storage in this special Charles William Post .
2. Harvest the Turnips
When the turnips get down to develop the solid ground above them , you ’ll know it is time to harvest them . If you are unfamiliar , a Brassica rapa is a root word vegetable that grows under the dry land .
Now , you need to know upfront that Brassica rapa have a very warm taste . In my experience , you either like them or you do n’t . I , truthfully , do n’t like them .
However , we grow them every year because my mother - in - law like them , and I get it on the greens from them .
Now that my mother - in - law is no longer with us , I ’ll probably end up using the white turnip as feed for my animals .
Anyway , when you see the turnip begin to labour through the scandal , then you know they have reached a good sizing . you could pull a few to get an mind of the world-wide size of the gang . If they are n’t big enough , then do n’t pull up them all up and hold off a few weeks to check again .
Once they ’ve attain a decent size of it , you’re able to either pull them up by the green or if the priming coat is hard , you’re able to use yourspadeto get the picture around the Brassica rapa to get out it out of the ground .
Then place the turnips in your basketful and ramble through the craw until they are all glean .
3. Wash Up
After you have collect the greens and the turnips , you ’ll take them inside to wash them in your sink . I would recommend lave the turnips with a damp paper towel or even a dry one . You just need to knock the stain and bugs off of them for now .
However , when it comes to your Green , you ’ll have to fill the sink with inhuman water and discard the K into the H2O . When they are in , you ’ll get to push the greens underwater with your hired man and bring them back up .
Then you ’ll roll the putting green around in the pee with your paw . When you think you ’ve gotten the grease off , put the green in the sink next to it , fill up with fresh water , and repeat the cognitive operation while the first sink drains .
Next , you ’ll clean the first sink out , and replete it with cold water to toss the greens back into it . You ’ll reiterate the process of wash the green in the dusty water over and over until the piddle at long last occur out pretty well clear . The idea is to remove all of the shit and microbe because you do n’t require to deplete them .
Then you ’ll put the turnip greens out on towels and chuck them dry . you could leave them on the sideboard to air dry for a petty bit while you set about to work on turnip .
However , if you are not processing your veggie on the same daytime , then you may go forth the turnips sitting out on the tabulator . Be sure to place the white turnip greens in the fridge so they do n’t begin to droop .
4. Take Care of the Turnips
You have multiple ways to store your turnips . The first path is the method I normally used when I preserve them for my mother - in - law .
First , I would fake the turnips down until they were soft and soppy . They kind of resembled whipped potatoes .
Then I would give them to her to eat up with a repast . Whatever she did n’t feed , I would bag up and store them in afreezer traveling bag . That way they could be easily frozen and used for about 3 months after initially quick-frozen .
However , keep in mind , that you require to hive away them in proper sum of money that you would need to corrode them in .
Because once they are thaw , they can not be refrozen for food safety reasons .
You may want to regard freeze out them incontainersto make dividing them out into assist portions a picayune easygoing .
Once frozen , you simply do them out to thaw before reheating and then serve well them as part of a repast again .
The second method you’re able to use to store turnips is like you would any other root vegetable . For this method , you did n’t really even have to pass over the shite off of the Brassica rapa , but some people like to put forth clean food .
Anyway , you’re able to either twine the turnips in newspaper or layer the wooden box they are stored in with shredded newspaper , straw , or sawdust .
Then you layer the turnips in the boxwood . I recommend wooden because they hold up better to the elements , and they do n’t pull in as many pests to your garden truck . Whatever box you utilise , you have to check that that your turnips are not forthwith touching cutis to skin because this will cause rot .
So the name of the biz is to split your harvesting as best as possible , then shop . You ’ll have to keep them in a dark , cool , dry location so nothing spoils . If you hive away them like this , then you may perpetrate them out and prepare them fresh just as you would the day you pull them out of your garden .
5. Process Your Greens
After you have processed your turnips , it is now time to process your park . You ’ll have to remove any stem from the white turnip park . You just desire the tender leaves .
Once they have been removed , it is prison term to cook your super C . I will put greens in a with child stockpot . You ’ll add plenty of water to thestockpot , but do n’t be overwhelmed if it feels like your Green are taking over . They will cringe as they cook down .
Then let the greens boil for about 10 - 15 transactions . This is called parboil . When they have gone through this boiling process , pour off that water , and summate fresh . You do this to take the bitter savor out of the greens . If you do n’t like greens , the rancor is probably why and parboiling will make it .
Next , you ’ll bring the greens to a boil again and allow them to cook until they are soft and tender . This commonly takes about an hour or two . Your fourth dimension may vary depending upon how many Green you are wangle at a prison term .
However , I will mention , I like my greens to have flavor . Therefore , I tote up goodly amounts of bacon grease , dried onion plant powder , salt , capsicum , and crushed red common pepper flakes . I might even impart a splash or two ofapple cider vinegarif I ’m palpate froggy .
Keep in mind that you may change the flavor visibility of your greenness by what you are adding to them . Do n’t be afraid to spice them up !
Once you ’ve got your greens all cooked , you could serve them up to enjoy with a meal . Still , if you have leftovers , sense gratis tocan them . I do every year and enjoy them all year long . That way I can skip all of the stewing when I need a delicious side dish in a haste .
Instead , I spread out a can , fire up them , and enjoy fresh , flavourful green anytime I desire . Remember , you’re able to freeze white turnip greens as well .
Turnip Greens Recipes
Until I was a married woman , I had never tried turnips or turnip greens . We did n’t feed them much growing up .
I recognise there are hoi polloi out there that do n’t know how to fix white turnip or turnip greens to where they can actually love them . That is why I require to divvy up some of the internet ’s best recipe with you on how to prepare them . That way you ’d have a solid formula to turn to when trying to utilize your harvest .
1. Turnip Au Gratin
I tell you early on in this clause I was not a fan of turnips . Now that I ’ve divulge this formula I do believe I may have to give it a try .
Hopefully , it will make me retract my statement . If you are feeling uncertain about white turnip , then hold back this formula out .
2. Roasted Turnips with Balsamic Vinegar and Thyme
This is another formula for turnips that is sure to pack a flavorful punch . It not only has the solid spirit of the turnip , but it has an even strong feel visibility of balsamic vinegar and thyme .
If you care sheer flavors , then you ’ll hold in out this formula .
3. Southern Turnip Greens
It was a formula similar to this one that absolutely turned me on to turnip green . I love the flavors of the south with the pork , onions , and so many other spicery included .
If you like puff intellectual nourishment and are seem for a not bad way to enjoy your turnip greens , then you must try this recipe .
4. Creamed Turnip Greens
I ’ll be the first to admit it . If you drub anything before serving it to me , I ’ll probably eat it . The flavors are so delicious in a drub saucer .
When I regard this recipe for creamed Brassica oleracea acephala ( which you may sub turnip Green in kale ’s place ) , I knew it was a winner . If you know creamed vegetable too , then you ’ll have to hold in it out .
Well , you now know how to harvest both your turnips and your honey oil . You also know how you may preserve and store them for belated use .
Also , you have 4 fantastic formula that will help you to utilize your harvest in a delicious means .
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